Nestled in the rolling countryside of Newberg, Oregon is our 12.5-acre vineyard. The diversity of soil and the varying climate are just a few of the special elements that characterize our Chehalem Mountain AVA vineyard. These two key factors support our growth of a wide array of grape varietals and in turn enable us to produce many nuanced and complex wines.
Our current varietals include Chardonnay, Viognier, 95 Clone Pinot Noir as well as Pommard and Dijon Clones 115 and 777. Additionally, our particularly warm estate allows us to grow both Tempranillo and Syrah. We are one of only a few vineyards in the Willamette Valley able to do so.
We are proud to have our organically farmed vineyard and winery certified by LIVE Certified (a local organization committed to working towards more sustainable practices in viticulture) and Salmon-Safe (an organization committed to protecting and restoring salmon habitats and keeping rivers clean).