The first vintage of Syrah for us was a testament to patience and trust in the communal spirit that surrounds the Willamette Valley wine industry.  It has always been the last varietal harvested from our vineyard, as it takes the longest to ripen.  Rain was on the horizon and we were anxious to get the fruit in to avoid any potential weather-releated issues.  Our more seasoned farmer friends convinced us to be patient and we were rewarded with perfect ripeness and balance as a result.  Patience is a necessary virtue in winegrowing!  ~Dru Allen