Wine Description
2021 in the Willamette Valley gave us contrast: an early heat dome, then months of dry, moderate weather. That meant we could wait and pick when flavor and acidity finally aligned. Wavelength comes from our Block 3 Chardonnay, where marine sediment and clay naturally pull the wine toward minerality and line. After a whole cluster press, we intentionally introduced oxygen post press (a small, quiet choice that pays off later), then let native fermentation and large format puncheons build texture slowly on lees. The result is Chardonnay with a steady rhythm: bright, saline, long, generous without losing its edge.
Studio Notes
• From the vineyard: Compris Vineyard, Block 3 (planted 2010), marine sedimentary and clay, LIVE certified, farmed with organic principles
• In the cellar: Whole cluster press, post press oxygenation via venturi, native fermentation, 2 Billon 600L puncheons (1 new, 1 neutral), full malolactic, 10 months on lees, no stirring
• Tech at a glance: Harvest September 7, 2021, 13.5% alc, TA 5.7 g/L, pH 3.76, residual sugar 0 g/L (dry), 120 cases
Naming Inspiration
All I Really Want, Alanis Morissette. Named for the way fruit and acidity move in and out, balanced like a wavelength.
Tasting Notes
Aroma: Pear, apple blossom, hint of cinnamon
Palate: Lemon curd, baked apple, graham cracker, light toast, clean/mineral-driven finish
Bottle Details
Release Date
April 2023
Alcohol %
13.5%
AVA
Chehalem Mountains
Reviews
“Prepare to drink the Wavelength with frequency. Classic lemon and toasted filbert aromas are joined by an earthy burlap note suggesting the bags used to transport green coffee beans. The wine's fresh, crisp mouthfeel and electric acidity goes hand-in-hand with its basil, chamomile and lemon flavors. - Michael Alberty”
“Notes of ripe peaches and apricots with saffron and toffee. Medium- to full-bodied and rounded with crisp, citrusy acidity and crunchy stone fruit texture. Flavorful, refreshing finish. Drink now. Glass stopper.”
